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Sliced Artichokes Roman Style - 314g
Black Olives - 4250g
Black Olives Pitted - 4250g
Black Olives Rings - 4250g
Green Olives - 4250g
Green Olives Pitted - 4250g
Green Olives Rings - 4250g
Italian Red Vinegar (6% Acidity) - 500ml
Apple Cider Vinegar (5% Acidity) - 500ml
White Grape Vinegar - 1000ml
Balsamic Vinegar "White Eagle" (25% Grape Must) - 5000ml
Aged Balsamic Vinegar (25 Years) - 250ml
Aged Balsamic Vinegar (12 Years) - 250ml
Beef Speck (Beef Smoked)
Cooked Rolled Veal Belly
Cooked Turkey Half Cut - Kg
Cooked Double Veal Belly - By Kg