Pasta Roma Ravioli Four Cheese 250g

| FREE DELIVERY

Shelf Life: 12 Months
Storage: Frozen -18° C
Pack Size: 250g
Made in Qatar product

How to cook pasta ?
Add pasta to a pan of boiling slightly salted water (1.5 Ltr per 250g of pasta), stir and return to the boil. Boil for 3 minutes and drain well. Add 1 Tbsp olive oil to prevent sticking . Fry pan with sauce for 1 to 2 minutes.

Ingredients:
Pasta Dough: Durum wheat semolina, fortified wheat flour, eggs, water, salt.
Filling: Milk UHT, provolone cheese (cow's milk, salt, rennet), cream cheese (pasteurized milk, trisodium phosphate, salt, lactic acid culture), mozzarella cheese (pasteurized milk, salt, rennet, lactic ferments), gorgonzola cheese (pasteurized cow milk, salt, rennet), fortified wheat flour, parmesan cheese (cow milk, salt, calf rennet), wheat fiber, butter (milk, lactic culture).
Allergens: contains cereals containing gluten, milk products & eggs. Manufactured in a facility that also processes nuts, soy products, celery & seafoods.